Specials for February 2nd-5th

THURSDAY + FRIDAY FEBRUARY 2nd & 3rd

CRYING TIGER BEEF

Juicy beef wok fried with peppers, onions and garlic then simmered in a housemade hot & sour thai chilli sauce. Served over jasmine rice with fresh sprouts, herbs and lime.


SATURDAY + SUNDAY FEBRUARY 4TH & 5TH

PULLED PORK CHOW MEIN

Slow roasted pork tossed with shitake mushrooms, onion, cashews and ginger. Served on thin egg noodles in a citrus bbq sauce and topped with apple chutney.

LAMB BALTI

Housemade, Indian style curry with tender lamb, roasted potatoes, fresh tomatoes, onion and garlic, slow cooked in a spicy yogurt sauce. Served with rice, naan bread and mango chutney.


ALL WEEKEND

CLASSIC PAD THAI

This famous Thai Noodle dish comes with pork, prawn, tofu and egg, wok fried with rice noodles, roasted peanuts, carrots, fresh herbs and sprouts in a sweet, sour and salty tamarind sauce.

 

 

 

 

 

 

 

 

Spring Rolls

Menu

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Appetizers

VIETNAMESE SPRING ROLLS $9.75

House made pork spring rolls (4), served with cilantro and lettuce for rolling, and nouc cham for dipping.

GRILLED SATAY $9.25

Chefs choice, six skewers, grilled and served with a complementary dipping sauce.

SATAY LUNCH BOX $13.75

Six skewers, grilled and served with jasmine rice, seasonal salad and a dipping sauce.

MALAY STYLE ROTI $8

Puff paratha (2) served with a mildly spiced curry sauce.

FRIED DUMPLINGS $7.50

Six pork or vegetable, served with ponzu sauce.

WONTON WRAPPED PRAWNS $9.75

Six prawn tails, crispy fried and served with a sweet chili
dipping sauce.

THAI FRIED CHICKEN WINGS

Our famous hot and sour wings, braised, fried and sauced.
1/2 pound $7 1 pound $12

DESSERT

A seasonal sweet, priced accordingly, ask front counter for details.

 

Stirfry

BLACK BEAN AND GARLIC (available with rice)

Hokkein noodles, wok fried with garlic, peppers, asian greens, sprouts, herbs and black bean sauce.
Available with: Chicken, Pork, Beef or Tofu $10.75
Prawns $11.75 Combination $12.75 Free Range Chicken $13.75

THAI STYLE CHOW MEIN

Thin egg noodles wok fried with sprouts, roasted peanuts, peppers, cilantro, green onion and a light soy and ginger sauce.
Available with: Chicken, Pork or Tofu $9.75
Prawns $10.75 Combination $11.75 Free Range Chicken $12.75

TERIYAKI BOX (available with rice)

Thick Japanese udon noodles, wok fried with garlic, peppers, asian greens, sprouts, green onion and a sweet and mild teriyaki glaze.
Available with: Chicken, Pork, Beef or Tofu $12
Prawns $13 Combination $14 Free Range Chicken $15

SPICY PEANUT NOODLE BOX (available with rice)

Indonesian style peanut sauce, wok fried with peppers, asian greens, roasted peanuts, herbs, sprouts and coconut milk on ribbon noodles.
Available with: Chicken, Pork or Tofu $13
Prawns $14 Combination $15 Free Range Chicken $16

NOODLE BOX CHILI PLUM (available with rice)

Hokkein noodles, wok fried with peppers, asian greens, sprouts, and green onion, tossed in our own sweet chili plum sauce.
Available with: Chicken, Pork, Beef or Tofu $10.75
Prawns $11.75 Combination $12.75 Free Range Chicken $13.75

KUNG PAO (available with rice)

Hokkein noodles, wok fried with peppers, asian greens, sprouts, green onions and roasted cashews, tossed in our own sweet and spicy Szechuan chili sauce.
Available with: Chicken, Pork, Beef or Tofu $13
Prawns $14 Combination $15 Free Range Chicken $16

MALAY STYLE FRIED RICE (Nasi Goreng) $12

Jasmine rice, wok fried with prawns, chicken and free range egg ribbon with mild curry spices, asian greens, sprouts and herbs.
Upgrades:
Fried Egg on Top $1 Free Range Chicken $2.50

KIDS NOODLE BOX

Thin egg noodles, with sprouts and green onion, flavoured with a light soya sauce. (Veg. Optional)
Available with:
Regular / Plain $5.75 Vegetable $6.25 Chicken or Tofu $6.75

 

Soup & Curry

MALAYSIAN LAMB CURRY $16

A traditional slow cooked lamb curry, medium spiced, served with a roti bread, jasmine rice and cucumber raita.

CAMBODIAN JUNGLE CURRY (available with rice)

Spicy curry broth with rice noodles, simmered with ginger, mushrooms, peppers, asian greens, sprouts and finished with mango and herbs.
Available with: Chicken, Pork or Tofu $11.75
Prawns $12.75 Combination $13.75 Free Range Chicken $14.75

THAI RED CURRY (available with rice)

Rich, red curry spices wok fried with coconut milk, kaffir lime, asian greens, peppers, mushrooms and sprouts served with ribbon noodles and finished with Thai basil and roasted peanuts.
Available with: Chicken, Pork, Beef or Tofu $13
Prawns $14 Combination $15 Free Range Chicken $16

TOM YUM SOUP

Hot and sour broth, with rice noodles, mushrooms, peppers, asian greens, sprouts and herbs.
Available with: Chicken, Pork or Tofu $10
Prawns $11 Combination $12 Free Range Chicken $13

SINGAPORE CASHEW CURRY (available with rice)

Mild curry spices, with toasted cashews, coconut milk, peppers, asian greens, herbs, and ribbon noodles.
Available with: Chicken, Pork or Tofu $13
Prawns $14 Combination $15 Free Range Chicken $16

THAI GREEN CURRY (available with rice)

Fragrant curry simmered in coconut milk and kaffir lime with rice noodles, mushrooms, asian greens, sprouts and herbs.
Available with: Chicken, Pork or Tofu $11
Prawns $12 Combination $13 Free Range Chicken $14

 

Upgrades & Extras

PREMIUM PROTEIN $2 – $6

Locally sourced and seasonal. Upgrade any box.

DOUBLE MEAT $3.50

FREE RANGE FRIED EGG $1

BROWN RICE OPTION $2

SIDE OF RICE $3 / $2

$3 for single side of rice or $2 with any meal

NO CARB BOX $3

EXTRA VEGETABLES $2.50

EXTRA CASHEWS / PEANUT SAUCE $1.50

1 DISH SPLIT INTO 2 BOXES $1

SUBSTITUTIONS/MODS $0.50

 

*All taxes included in prices

Dishes with the chili icon have some amount of chili built in, they will be at least a little spicy.