- SPICY PEANUT NOODLE BOX
It's absolutely ridiculous how good this dish is. Rich and creamy Indonesian peanut sauce mixed with ribbon noodles, Asian greens and then even more roasted peanuts.
- TERIYAKI BOX
An Asian classic sure to please. Japanese soy and ginger sauce with fresh egg noodles, peppers and Asian greens.
- BLACK BEAN AND GARLIC
There's depth to the flavours in this one. Hokkien noodles, garlic, peppers, Asian greens, sprouts, black bean sauce with just a bit of sesame.
- THAI STYLE CHOW MEIN
If you want a gajillion noodles, this is your dish. There's also basil, a Thai sauce and some roasted peanuts, but it's mostly noodles.
- KUNG PAO
Chinese Szechaun dish with Hokkein noodles, Asian greens and roasted cashews and a spicy kick in the pants. Plus it's fun to say Kung Pao.
- MALAY STYLE FRIED RICE
Malaysian spices with jasmine rice, mixed with free-run egg and Asian greens. Add an extra fried egg if you like things that are awesome.
- KIDS NOODLE BOX
Just noodles and a light soya sauce.
- Cambodian Spring Rolls
Straight from Phnom Penh, these crispy pork spring rolls come with a hard to pronounce, but easy to love dipping sauce call Nouc Cham. Just gets better when you roll them in lettuce.
- SSAM SHRIMP LETTUCE WRAP
Ssam is Korean for ‘wrap’ but it should be Korean for ‘tasty’. In this dish you use fresh lettuce to wrap a mix of Ocean Wise shrimp and veggies, ﬁnish it with a nice spicy dipping sauce.
- GOI VIETNAMESE CUCUMBER SALAD
We turned this cucumber salad up a notch. Mixed with red peppers, bean sprouts, toasted peanuts and a fresh dressing with a kick.
- BURMESE NAAN
Everything’s better with Naan. Served warm with a wicked curry, lime and cilantro dipping sauce.
- TOM YUM SOUP
This soup is a bit of an overachiever. It's sweet, it's sour, it's spicy, and man it's good.
- SINGAPORE CASHEW CURRY
Cashews are the king of the nuts, and now you can eat the king. Singapore noodles with toasted cashews, coconut milk, Asian greens on ribbon noodles.
- THAI GREEN CURRY
Super fragrant and spicy green curry with
kaffir lime, rice noodles and Asian greens.
- Panang Red Curry
Who knew your happy place would be inside a bowl? Red curry with coconut milk, kaffir lime, Asian greens, peppers, ribbon noodles, topped with Thai basil and roasted peanuts.